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Gpoint and Joylexy limited
Company Name
Full-Time
Job Type
15/07/2026
Application Deadline
1. Food Preparation & Cooking Ingredient Prep: Wash, chop, slice, and season ingredients. Weigh and measure ingredients accurately to follow recipes. Cooking Execution: Bake, grill, steam, boil, or fry foods according to guest orders or preset menus. Plating: Garnish and arrange food attractively on serving dishes before it goes out to the dining area. Adaptability: Manage multiple orders simultaneously and adjust recipes for special dietary requirements or allergies.
Responsibilities
Must be good with local dishes Fast in making order Good with food packaging Good approach Ready to work
Requirements & Skills
Must know how to read and write. Must know how to speak English
Minimum Qualification Requirements
3 years
Minimum Experience
₦ 80,000 - 100,000 Show contact
Gift Egbiremhon
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